The Creamiest Vegan Choc Banana Overnight Oats
If you think you’ve mastered your overnight oats already, then think again because I promise you these oats are a game changer. It’s essentially a thick and creamy banana and chocolate smoothie poured over jumbo oats, which when left overnight, become soft and saucy but still with a delicious bite.
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Serves: 1 | Total Cooking Time: 10 minutes + Overnight
Ingredients
1 ripe banana
1 tbsp cacao powder
15g smooth peanut butter
125ml plant-based milk of choice
Optional: 15g unflavoured vegan protein powder (linked is the one I use Code ‘VEGAMBS’ will also get you 10% off sitewide)
50-60g jumbo oats (you can use regular porridge oats but jumbo oats taste much better here)
Instructions
In a blender, place your banana, cacao powder, peanut butter, protein powder - if using, and plant milk. Blend until smooth.
Place your oats in a jar or bowl and pour over the smoothie mixture. Stir until well combined and all the oats are coated.
Place in the fridge overnight to allow the oats to absorb the smoothie mixture, thicken and become extra creamy.
Serve cold in the morning and topped with your favourite oat toppings, or just eat plain! PS. Feel free to prep multiple of these for the week.
Enjoy! Lots & lots of love.
P.S Please share with me on social if you made this, it really helps me a lot and I appreciate it more than you ever will know x
